• Served with rice, beans, salad and Salvadoran tortilla

• Higado Encebollado (Liver and Onions)
• Liver with onions and sauce

• Lomo de Cerdo (Pork Loin)
• Grilled fried pork loin

Chorizos Asados (Roasted Pork Sausage)

• Churrasco Salvadorenos
• Carne asada, chorizo, casamiento, cheese, with avocado and chimol.

Carne con Chorizo (Beef and Grilled Sausage)

• Salpicon
• Beef meat finely chopped with onions, radish and mint leaves.

Bistec Encebollado

• Beef with onions and sauce.

Bistec Ranchero

• Beef, red chili, pepper, onions, tomato and red sauce.

Carne Deshebrada

• Shredded beef with mixed vegetables or mixed with eggs.

• Fajitas de Carne
• Beef with green peppers, red chili peppers, white and purple onions.

Carne Asada (Grilled Beef Steak)

• Carne Asada con Camaron (Beef steak with shrimp).

Parillada la Bahia

• Grilled beef, grilled chicken, 6 grilled shrimp, grilled pork chops and fish filet and 4 tortillas.

Botana Mixta

• 1/2 pound grilled beef and 6 grilled shrimp with deep fried salvadoran tortillas, sliced vegetables and sliced avocados.